Gluten Free Sensations
Pumpkin Pancakes

Ingredients:

• 1/2 Box of Gluten Free Sensations Pancake & Waffle Mix
• 1/4 Cup of Pumpkin
  
• 3 Tbs Maple Syrup
  
• 1 Tsp of Cinnamon
  
• 1 Cup of Yogurt
  
• 1/4 Tsp of Nutmeg
  
• 1 Tbs of Vanilla
  
• 4 Tbs of Olive Oil
  

Directions:

1. Mix all liquid ingredients
2. Add in all dry ingredients 
   
3. Whisk Gluten Free Sensations Pancake and Waffle Mix in last
   
4. Stir ingredients together until fluffy
   
5. Mixture should rise
   

Note: allow batter to rest one minute and do not stir again

      6. Heat Griddle to 350 degrees
      7. Scoop a quarter cup of the batter on to the griddle
      8. Cook until light brown on both sides

Enjoy!