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Gluten Free Sensations
Frosted Pumpkin Cookies

Ingredients:

Cookies:

Cream Cheese Frosting

  • 3 Ounces cream cheese, softened
  • 4 Tbs butter, softened
  • 1 Tsp vanilla
  • 2 1/2 Cups powdered sugar

Directions:

  1. Preheat oven to 350 degrees
  2. Prepare cookie sheets
  3. Mix pumpkin, sugar, butter and vanilla until fluffy
  4. Then mix in Gluten Free Sensations Chocolate Chip Cookie Mix, cinnamon and nutmeg
  5. Scoop the mixture tablespoon sized onto the cookie sheets
  6. Bake for 8-12 minutes or until center is cooked through
  7. Wait for cookies to cool and then apply icing

Enjoy!

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